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Friday, 8 January 2016

Mega Food : Sea World Orlando (2015)

Join the culinary team at Seaworld Orlando for a day in the kitchens. With 1200 people, culinary operations are the biggest department in the park and it's no wonder. It's a 24-hour operation that runs 365 days of the year. Supplying 13 restaurants, over 50 carts and kiosks and special event dining, and just one of these venues serves over 1000 people an hour. Enter the Seaworld kitchens and experience a very different side to Orlando's favourite marine theme pa...

10 Vietnamese Foods You Need To Try

10 VIETNAMESE FOODS YOU NEED TO TRY  By Eleanor Aldridge April 3rd, 2015 Vietnam’s most famous dish: translucent spring rolls packed with greens, coriander and various combinations of minced pork, shrimp or crab. In some places they’re served with a bowl of lettuce and/or mint. A southern variation has barbecued strips of pork wrapped up with green banana and star fruit, and then dunked in a...

Thursday, 7 January 2016

The 10 Most Delicious Malaysian Foods: Have You Tried Them?

1. Banana LeafBanana LeafOne of the great south Indian cuisines we have the privilege of eating on a daily basis should we chose is, of course, Chettinad cuisine. Chettinad cuisine is the cuisine of the Chettinad region of Tamil Nadu state in South India. If you love rice, you will definitely love the Banana Leaf Rice.In banana leaf rice, white rice is served on a banana leaf with an assortment of vegetables, curried meat or fish, pickles, and the...

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